November 30th, 2017
The Bluebird Cocktail Room offers a variety of signature cocktails and small plate dishes. The modern, upscale decor and relaxed environment at this Baltimore hot spot are an added bonus at an establishment in which the drinks and food speak for themselves. The creative cocktail menu at The Bluebird includes options like the Tropic of Quebec — a summery mix of Canadian whiskey, oranges, and sweet cream. The more experimental guest may want to try the Pig Island, which is a unique blend of rum, pineapple, and bacon.
The snacks, small plates, and entrées at The Bluebird Cocktail Room are a welcome pairing for the array of flavorful adult beverages. The Lamb Meatballs and Grilled Calamari are crowd-pleasing starters, and the Fried Green Tomatoes — which are topped with a goat cheese dressing and pickled fennel — are a tasty and highly shareable dinner choice. A Happy Hour is offered all day Sunday and Monday, and from 5:00 PM until 7:00 p.m. on Tuesday through Friday, featuring half priced snacks and drink specials.